Arla Foods had been targeting a 30% reduction in emissions across its operations. But, having reduced emissions by 24% since 2015, the company has updated its targets and is now striving to reduce emissions by 63% by 2030.

According to Arla, the new target has been approved by the Science Based Targets initiative (SBTi) as consistent with reductions required to keep global warming to 1.5°C.

Arla Foods UK managing director Ash Amirahmadi said: “Arla is one of only 59 food and beverage processors globally and one of the first farmer-owned dairy cooperatives in the world to have a 1.5°C target approved by the Science Based Targets initiative (SBTi).

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