Fragrant baskets of grilled kebabs were served on wood tables freshly scrubbed with Lysol.

Diners were offered hand sanitizer and asked to keep their masks on when not eating or drinking. The waiter wore a mask too.

The dining room at Addy’s Barbeque in Astoria, Queens, showed signs of life again after indoor dining returned at limited capacity in New York City on Feb. 12, following a two-month shutdown amid a second wave of the coronavirus.


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