Major restaurant brands are feeling bullish about diner response to widespread vaccinations, especially.

During Dine Brands’ most recent Q4 2020 call, CEO John Peyton said the company is “anticipating [a] rebound in the second half of the year, driven primarily by increases in vaccination rates.”

Cheesecake Factory CEO David Overton also said during the company’s Q4 call that, “We believe that with vaccination on the horizon, our concepts are well positioned for a recovery as dining restrictions ease.”

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